Li-noodlee entsoe le ho jeoa ka lilemo tse fetang 4,000. Li-noodle tsa kajeno hangata li bua ka li-noodle tse entsoeng ka phofo ea koro. Li ruile ka starch le protheine 'me ke mohloli oa boleng bo holimo oa matla bakeng sa' mele. E boetse e na le mefuta e sa tšoaneng ea livithamine le liminerale, ho akarelletsa le livithamine tsa bohlokoa tse bolokang botsitso ba methapo, tse kang B1, B2, B3, B8 le B9, hammoho le k’halsiamo, tšepe, phosphorus, magnesium, potasiamo le koporo. Limatlafatsi tsena li thusa ho boloka 'mele o phetse hantle le ho etsa hore batho ba be mahlahahlaha.
Ho phaella moo, li-noodle li na le tatso e ngata 'me li ka khotsofatsa litlhoko tsa batho tsa kutlo tsa lijo. Elasticity le chewiness ea li-noodle, hammoho le tatso e monate ea pasta, e ka tlisetsa batho maikutlo a monate. 'Me kaha li-noodle li bonolo ho etsoa, tse bonolo ho jeoa, 'me li na le limatlafatsi tse ngata, li ka sebelisoa e le lijo tse tloaelehileng kapa lijo tse potlakileng, kahoo ke khale li amoheloa le ho ratoa ke batho lefatšeng ka bophara.
Hona joale re hlahisa li-noodle tse 'maloa tse rekisoang hang-hang 'marakeng tse loketseng nts'etsopele ea khoebo le li-noodle tse hlahisoang ke lifeme tse kholo.
1.Li-noodle tse omeletseng
Li-noodle tsa vermicelli li omisitsoe ka ontong, 'me mongobo ka kakaretso o ka tlase ho 13.0%. Melemo ea bona e meholo ke hore li bonolo ho li boloka ebile li bonolo ho li ja, kahoo li ratoa ke bareki. Ebang ke lapeng kapa lijong, li-noodle tse omeletseng li pheha kapele 'me ho bonolo ho li jara. Bonolo bona bo etsa hore li-noodle tse omeletseng li be le tebello e pharaletseng ea ts'ebeliso bophelong ba sejoale-joale bo potlakileng.
Li-noodle tse omisitsoeng li ka sebelisoa ho etsa lijana tse fapaneng, tse kang li-noodle tsa sopho, li-noodle tse halikiloeng, li-noodle tse batang, joalo-joalo. , lijo tsa leoatleng, joalo-joalo ho theha limenyemenye tse ngata tse fapaneng.
Mokhoa oa tlhahiso:
2. Li-noodle tse ncha
Mongobo oa li-noodle tse ncha o phahame ho feta 30%. E na le tatso e hlafunoang, e tletseng tatso ea koro, 'me ha e na li-additives. Ke sehlahisoa sa hang-hang sa li-noodle se sebelisang theknoloji ea setso ea li-noodle tlhahisong ea bongata ba indasteri.
Ha bareki ba ntse ba batla ho ja lijo tse phetseng hantle, takatso ea bareki ea ho ja lijo tse phetseng hantle e ntse e phahama. Li-noodle tse ncha, e le lijo tse nang le phepo e nepahetseng, tse fokolang mafura le tse tlaase, li finyella litlhoko tsa bareki feela. Batho ba kajeno, haholo-holo batho ba litoropong tse kholo le tse mahareng, ba ntse ba rata li-noodle tse ncha tse tala le tse metsi tse nang le tatso ea tlhaho le ea setso. Ka sena ho tla menyetla e meholo ea khoebo.
Indasteri e ncha ea li-noodle butle-butle e fetohile sebaka se tšoenyang haholo. Li-noodle tse ncha ke mofuta oa lijo tse bonolo tse thehiloeng ho li-noodle tse ncha. Hangata li kopantsoe le mefuta e fapaneng ea meroho e mecha, nama, lijo tsa leoatleng le lisebelisoa tse ling. Li monate ebile li na le phepo.
Hajoale, nts'etsopele ea indasteri e ncha ea li-noodle e bonts'a litšobotsi tse latelang:
1. 'Maraka o ntse o hōla ka potlako. Lilemong tsa morao tjena, ka lebaka la ho ata ha lijo tse phetseng hantle, indasteri e ncha ea li-noodle e bontšitse kholo e potlakileng. Ho latela lipalo-palo, boholo ba mmaraka ba indasteri e ncha ea li-noodle bo ntse bo hola, 'me sekhahla sa kholo ea selemo se ntse se le kaholimo ho 10%.
2. Mokhoa oa ho ja hantle. Matsatsing ana, bareki ba ntse ba batla ho ja lijo tse phetseng hantle. Li-noodle tse ncha, e le lijo tse nang le phepo e nepahetseng, tse fokolang mafura le tse tlaase, li finyella litlhoko tsa bareki feela.
3. Nts'etsopele ea lijo tse hatselitsoeng le tse entsoeng ka sehatsetsing li fana ka menyetla ea ho atolosoa ha 'maraka oa li-noodle tse ncha.
Ka nts'etsopele e tsoelang pele ea mefuta e mecha ea khoebo, mefuta e mecha ea khoebo e emeloang ke liketane tsa mabenkele a maholo, mabenkele a maholo le mabenkele a bonolo a tla ikarabella bakeng sa karolo e ntseng e eketseha ea khoebo ea litoropong. Mokhoa o tloaelehileng oa nts'etsopele ea mefuta ena ke ho nka lijo tse hatselitsoeng le tse entsoeng ka sehatsetsing e le thepa ea pele ea bohlokoa ea khoebo, ka hona ho betla tsela e loketseng 'marakeng oa li-noodle tse ncha.
Mokhoa oa tlhahiso:
3. Noodle e Hatselitsoeng
Qhekehile-Ho phehiloeli-noodle li entsoe ka lijo-thollo tse kang phofo ea koro le phofo ea koro. Li khabeloa ka har'a vacuum, li entsoe ka likotoana tsa hlama, li butsoitse, li phutheloa khafetsa le ho khaoloa, li phehiloe, li hlatsuoa ka metsi a batang, a leqhoa ka potlako, 'me li phuthetsoe (nakong ena, li-seasoning li etsoa lipakete tsa sauce le bokaholimo le 'mele. li phuthetsoe hammoho) le lits'ebetso tse ling. E ka jeoa ka nako e khuts'oane ka mor'a ho riteloa ka metsing a belang kapa ho belisoa, ho qhibiliha le ho nokoa. Li-noodle tse hatselitsoeng li hoamisoa ka potlako ka nako e khuts'oane ho fihlela tekanyo e nepahetseng ea metsi ka hare le kantle ho li-noodle, ho netefatsa hore li-noodle li matla ebile li rekere, li na le bohloeki bo phahameng, nako e khuts'oane ea ho qhibiliha le tšebeliso e potlakileng. Tlas'a -18C maemo a sehatsetsing, bophelo ba sethala bo bolelele ba likhoeli tse 6 ho isa ho tse 12. likhoeli.
Hajoale, sekhahla sa kholo ea kakaretso ea sehlopha sa li-noodle tse hatselitsoeng se potlakile haholo. Ha ho na bahlahisi ba bangata ba shebaneng le sehlopha sena, empa ba ntse ba hōla ka potlako haholo. Keketseho ea tlhokeho 'marakeng oa phepelo ea B-end e fetohile ntlha ea bohlokoahali ho phatloheng ha li-noodle tse hatselitsoeng.
Lebaka leo ka lona li-noodle tse phehiloeng tse halikiloeng li tumme hakana ka lehlakoreng la phepelo ke hore li rarolla lintlha tse ngata tse bohloko tsa litlhoko tsa phepelo:
Ho fana ka lijo tse potlakileng, lebelo la ho pheha li-noodle le eketsehile ka makhetlo a 5-6
Bakeng sa phepelo ea sechaba, lebelo la phano ea lijo ke sesupo sa bohlokoa haholo. E na le tšusumetso e tobileng lebelo la thekiso ea tafole ea reschorente le lekeno la ts'ebetso.
Hobane li-noodle tse phehiloeng tse hatselitsoeng li phehiloe nakong ea tlhahiso, li isoa lireschorenteng tsa polokelo bakeng sa polokelo e hatselitsoeng. Ha ho hlokahale hore e qhibilihe ha e sebelisoa. Li-noodle li ka phehoa ka metsi a belang bakeng sa 15s-60s pele li pheha.
Boholo ba li-noodle tse phehiloeng tse hatselitsoeng li ka jeoa ka metsotsoana e 40, 'me ramen e leqhoa e potlakileng e nka metsotsoana e 20 feela. Ha ho bapisoa le li-noodle tse metsi tse nkang bonyane metsotso e 3 ho pheha, lijo li fanoa ka makhetlo a 5-6 ka potlako.
Ka lebaka la mekhoa e fapaneng ea ho lokisa, ho boloka le ho tsamaisa lipalangoang, litšenyehelo tse tobileng tsa li-noodle tse phehiloeng ka leqhoa li phahame hanyenyane ho feta tsa li-noodle tse metsi.
Empa bakeng sa lireschorente, ho sebelisa li-noodle tse phehiloeng ka leqhoa ho ntlafatsa ts'ebeliso ea lijo, ho boloka basebetsi, ho ntlafatsa ts'ebetso ea fatše, 'me ho boloka litšenyehelo tsa metsi le motlakase.
Mokhoa oa tlhahiso:
| Li-noodle tse Omisitsoeng | Li-noodle tse ncha | Li-noodle tse Hatselitsoeng | |
| Litšenyehelo tsa Tlhahiso | ★★★★ | ★★★★★ | ★★ |
| Litšenyehelo tsa polokelo le thomello | ★★★★★ | ★★ | ★ |
| Mokhoa oa Tlhahiso | ★★★ | ★★★★★ | ★★ |
| Tatso le phepo e nepahetseng | ★★★★ | ★★★★★ | ★★★★ |
| Lihlopha tsa bareki | Supermarket, lebenkele la lijo, mabenkele a marang-rang a lijo, joalo-joalo. | Mabenkele a maholo, mabenkele a korosari, Mabenkele a ho jella, mabenkele a ketane, kichine e bohareng, joalo-joalo. | Mabenkele a maholo, mabenkele a korosari, Mabenkele a ho jella, mabenkele a ketane, kichine e bohareng, joalo-joalo. |
Nako ea poso: Nov-03-2023